The new things I've experienced while in Spain have been numerous and I have compiled a list of the significant ones so far. Since being here I have tried:
Sea food beyond my comfort zone which included kalamari and weird looking but surprisingly tastely muscles and shell fish, squids. Sardines and many other things which I forget the names of.
Temperatures of over 35° which just turns me into a sticky potato :-)
Siestas or sleeping in the day I must say when successful they are great, but more often than not I just fall into a deep sleep and feel groggy when I wake. Ill continue to work on this.
Running, I've gone for a few runs just round the village and up some.pretty steep hills and its something I can definitely see myself continueing back in the UK and where ever the wind takes me beyond there.
Olives. Being as though Andalucia is the biggest producer of olives in the world (acording to what I've heard) when I arrived here I made it my mission to like them by the time I depart. Since ordering a small portion of them with most of my beers I think its safe to say that I now truely enjoy the taste.
And the final thing on the list was I bought my first bottle of wine and with the same attitude as with the olives I thinks its a worth while thing to acquire a taste for, however I think I'm along way off still, but there's plenty more time for that :-)
I couldn't find pictures to represent all of these, but this is what I have.
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